Chia pudding is one of the best friends for quick and delicious breakfasts and snakcs. You can keep it in the fridge for a few days and is super versatile for any time of the day. Today we mixed it with blueberries and it was wonderful.
- 3 tablespoons of Chia Seeds
- 1 cup (250ml) of Coconut Vegetable Drink. You can use the drink you want.
- Blueberries, Strawberries and Raspberries
Place the seeds in a jar, cover with the drink and stir for a few minutes. Then keep it in the refrigerator, ideally overnight, or at least two or three hours.
In a blender, grind the blueberries to obtain a juice. Add this juice to the chia pudding, mix with a spoon and, in a minute, have your Chia and Blueberries Pudding.
As a topping we used our Original Granola, and Red Fruits.
It is also great with other fruits, stay tuned, we will be sharing more ideas.